How To Make A Peppermint Crisp Tart | The Cape Grocer

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How To Make A Peppermint Crisp Tart

How To Make A Peppermint Crisp Tart

How To Make Peppercrisp Tart

One of South Africa's most loved desserts The Peppermint Crisp Tart. Layered with coconut Tennis Biscuits,  whipped cream, caramel and sometimes condensed milk too, topped with delicious Peppermint Crisp Chocolate.  

No, we’re not baking with leprechauns, friends, this is a real dessert pack with peppermint crisp indulgence. Below are the steps for you to follow:) Have fun.

1. Place tennis biscuits at the bottom of the dish

 

2. Place caramel in the mixing bowl and mix until smooth

2. Place the caramel in the bowel

3. Add cream to a separate bowl

Add Cream

4. Whisk the cream until it stiffens

Whisk the cream

5. Add whip cream to the caramel

Add Whip Cream To The Caramel

 

6.Grate 100g of Peppermint crisp and add it the caramel

Grate 100g Peppercrisp 

 

7.Mix the ingredients in well

Mix Ingredients well

8. Spread evenly over the first set of tennis biscuits

Spread the peppermint tart erll

9. Lay another set of biscuits and spread evenly

Another Layer Of Tennis Biscuits

10. Spread evenly

Spread the peppermint tart erll

11. Sprinkle remaining peppermint crisp

12. Place in fridge for 1 hour

Place In Fridge For One Hour

13. Bon Appetit, enjoy with some ice cream

Bon Appitiet

 

Ingredients for Peppermint Crisp Tart

 

Reference: PicknPay Peppermint Crisp Tart Video

 

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